MISO SOUP ~ Delicate broth with miso paste, tofu, scallion & seaweed

KRAB & SPINACH SOUP ~ Krab and spinach in tempura broth

FISH SOUP ~ White fish and mixed vegetables in miso broth

KING OF THE SEA ~ Assorted seafood, sharp and tasty, prepared with chili paste, tomato, onion, lemongrass, lemon juice, scallion, fresh mushrooms

VEGETABLE SOUP ~ Mixed vegetables in chicken broth

TOM KHA GAI ~ Chicken in coconut milk soup, cooked with chili paste, lemon juice, galangal root, lemongrass, fresh mushrooms, scallion

TOM YUM GAI ~ Clear chicken soup with chili paste, lemon juice, fresh mushrooms, tomato, onion, lemongrass, scallion

TOM YUM GOONG ~ Thai famous!! Clear shrimp soup with chili paste, lemon juice, tomato, onion, fresh mushrooms, lemongrass, scallion

Krab and Spinach Soup

Krab and Spinach Soup

Noodle Soups

TEMPURA UDON ~ Thick wheat noodles w/shrimp tempura & vegetables in broth

DUCK NOODLE SOUP ~ Egg noodle or rice noodle in broth base with duck, bean sprouts

BEEF NOODLE SOUP ~ Rice noodles in a beef broth base with beef, bean sprout, basil leaf

COCONUT NOODLE SOUP ~ Rice noodle in coconut milk soup with chicken, shrimp, pineapple, tomatoes, and scallion.

Tom Yum Gai

Tom Yum Gai


GARDEN ~ iceberg Lettuce, tomato, cucumber, and carrots served fresh with our homemade ginger or peanut dressing

SEAWEED ~ Green hiyashi Wakame flavored w/rice vinegar, sprinkled w/sesame seeds

IKA SANSAI ~ Japanese squid salad with assorted seaweed marinated in rice vinegar

SEAFOOD SUNOMONO ~ Thin slices of conch, octopus, krabstick and cucumber in tangy rice vinegar

SPICY CONCH OR OCTOPUS ~ Colorful mix of fresh Caribbean conch, sliced cucumber, orange, tomatoes, and scallion in Japanese Kimchee sauce

SPICY TUNA SALAD ~ Our mayo-free version combines fresh tuna, masago, Wakame seaweed, and tempura crunchies with Kimchee sauce

SEAFOOD SALAD ~ Large mixed salad with krab, shrimp, avocado with ginger dressing

SPICY BEEF SALAD ~ Sliced beef marinated with Thai spices, tomato, onion, scallion, and cucumber, served on a bed of lettuce

TOFU SALAD ~ Deep fried tofu mixed w/cucumber, tomato, onion, bell pepper, scallion tossed w/chili vinegar dressing topped w/crushed peanuts on iceberg lettuce. Great for vegetarians!

YUM SEAFOOD ~ Cooked seafood with lemon juice, lemongrass, onion, chili paste served on a bed of iceberg lettuce.

Spicy Beef Salad

Spicy Beef Salad

Cold Starters

SUSHI APPETIZER ~ A sampling of tuna, salmon, shrimp & escolar

TUNA TATAKI ~ Thin slices of flash-seared tuna in ponzu sauce and scallions

ALTERNATIVE TATAKI ~ Crunch-seared tuna filet drizzled with our spiced sauce

SASHIMI APPETIZER ~ Nine piece chef’s selection of fresh fish. (only tuna or salmon for additional fee)

POKE BOWL ~ Choice of Tuna or Salmon with avocado, steamed tofu, Edamame, Nori (Add Shrimp Tempura (2 pc) for additional fee)


Tuna Tataki

Hot Starters

GYOZA ~ Japanese pot stickers served fried or steamed

SOFT SHELL CRAB ~ Two of Maryland’s finest soft shell crabs

SHRIMP TEMPURA APPETIZER ~ Shrimp and vegetables, carrot & brocoli, batter-dipped and lightly fried. (add 2 to any Starter for $2 more)

FRIED CALAMARI ~ Batter-dipped slices of tender calamari with our sweet chili sauce

SHRIMP SHUMAI ~ Dumpling filled with ground shrimp; served fried or steamed

SPRING ROLLS ~ Stuffed with seasoned vegetables and crisply fried

SATAY (chicken) ~ Chicken on a stick, marinated with coconut milk and yellow curry, served with peanut sauce

KRAB RANGOON ~ Krab meat and cream cheese in crispy wonton skin

FRIED TOFU ~ Deep fried tofu served with sweet chili sauce

EDAMAME ~ Steamed soybeans sprinkled with salt

CHICKEN WINGS ~ Naked, crispy and delicious, served w/sweet & sour chili sauce

Fried Tofu

Fried Tofu

We charge extra for added ingredients, however we will tell you before accepting the order.
18% Gratuity added for parties of six or more.