Soups

CHICKEN VEGETABLE SOUP ~ Slices of white chicken meat in a clear broth with mixed vegetables, sprinkled with scallions and roasted garlic

TOM KHA KAI (Coconut) ~ Slices of white chicken meat, mushrooms, kaffir limes leaves, lemon grass & galangal slowly cooked in a rich herbal coconut milk broth. Sprinkled with scallions and a twist of fresh lime juice

TOM YUM GOONG ~ A Thai trademark soup that has shrimp, fresh mushrooms, tomatoes, galangal and scallions in a traditional lemongrass broth, seasoned with special herbs & a touch of roasted chili paste

TOM YUM GAI ~ Clear chicken soup with chili paste, lemon juice, fresh mushrooms, tomato, onion, lemongrass, scallion

KRAB AND SPINACH SOUP ~ Krab and spinach in tempura broth

Chicken Veggie Soup

Chicken Veggie Soup

Soup As A Meal

BEEF NOODLE ~ Rice noodles in a beef broth base with beef, bean sprouts, basil leaf

COCONUT NOODLE ~ Rice noodle in coconut milk soup with pineapple, tomatoes & scallions

SIDE SALADS

GARDEN SALAD ~ Lettuce, tomato, cucumber & carrots served with choice of peanut or ginger dressing.

Lunch Served from:

MONDAY TO FRIDAY 12.00 - 4.00PM

Massaman Curry

Shrimp Fried Rice

FRIED RICE

SHRIMP FRIED RICE ~ With egg, onion and scallions

CHICKEN FRIED RICE ~ With egg, onion and scallions

PORK FRIED RICE ~ With egg, onion and scallions

BEEF FRIED RICE ~ With egg, onion and scallions

VEGETABLE FRIED RICE ~ With broccoli, baby corn, carrots, onion, scallions and snow peas. (egg optional)

Peanut Sauce

Peanut Sauce

THAI ENTREES

Choice of Chicken, Pork, Beef, Tofu, or Shrimp. Served with white rice

SWEET & SOUR ~ Prepared with cucumber, pineapple, onions, scallions, carrots & bell peppers

FOUR COMPANIES ~ Sauteed with baby corn, mushrooms, snow peas & tomatoes

MIXED VEGETABLES ~ Prepared with broccoli, baby corn, carrots, mushrooms, snow pea & napa

FRESH BASIL SAUCE ~ Prepared with basil, mushrooms, onions, scallions, bell peppe

FRESH GINGER SAUCE ~ Prepared with ginger, mushrooms, onions, scallions, bell pepper

BROCCOLI SAUCE ~ Sauteed with broccoli and chef special homemade sauce

GARLIC SAUCE ~ Prepared with garlic and black pepper

CLEAR NOODLES ~ Sauteed clear noodles w/onions, scallions, eggs, tomatoes, baby corn & fresh mushrooms

CASHEW NUTS ~ Sauteed w/celery, w/red & green bell peppers, onion, scallion, carrot & cashew nuts

PEANUT SAUCE ~ Mixed vegetable

Green Curry

Green Curry

THAI CURRIES

Served with rice. Vegetarian style or with chicken, pork, beef, tofu, or shrimp

MASSAMAN CURRY ~ Prepared w/potato, avocado, cashew nuts, curry paste & coconut milk

RED CURRY ~ Prepared w/bamboo shoots, red & green bell peppers, red curry paste & coconut milk

GREEN CURRY ~ Prepared w/green bean, red & green bell peppers, green curry paste & coconut milk

PANANG CURRY ~ Prepared w/red & green bell peppers, green bean panang curry paste & coconut milk

Pad See-Ew

Pad See-Ew

NOODLES

Vegetarian style or w/chicken, pork, beef, tofu, or shrimp

PAD THAI ~ Rice noodle sauteed with egg, scallion, bean sprout and ground peanut

PAD SEE-EW ~ Rice noodle sauteed with egg, broccoli and sweet soy sauce

PAD KEE MAO ~ Rice noodle, sauteed bell pepper, green bean, bamboo shoots, fresh basil leaves and chili sauce. (spicy)

LARDNA ~ Stir fried flat noodles top with broccoli and carrots in delicious gravy sauce

YAKISOBA ~ Sauteed egg noodles w/vegetable

Lunch Served from:

MONDAY TO FRIDAY 12.00 - 4.00PM

TERIYAKI

Served with rice

CHICKEN TERIYAKI ~ Boneless, skinless chicken breasts in sweet sauce w/mushrooms, carrots & snow peas

SHRIMP TERIYAKI ~ Fried shrimp w/carrots, mushrooms, and snow peas in sweet sauce

SALMON TERIYAKI ~ Pan-sauteed sushi grade fresh salmon glazed with our signature teriyaki sauce

COMBOS

Served with Miso Soup & Green Salad. All chef's choice. Substitutions incur extra charges

Sushi Mori ~ *California Roll & 3 or 6 pieces Nigiri

Hosomaki ~ *California Roll, Tuna Roll & *Kappa Roll

Sushi & Sashimi Sampler ~ *California Roll, 3 pieces Nigiri & 6 pieces Sashimi

Chirashi ~ Assorted Sashimi Arranged on a bed of Sushi Rice

California-Sushi-Teriyaki ~ *4 pieces California Roll, 3 Nigiri with Chicken or Steak Teriyaki

California-Sushi-Tempura ~ *4 pieces California Roll, 3 Nigiri with Chicken or Shrimp Tempura

Poke Bowl ~ Choose Tuna or Salmon with avocado, steamed tofu, edamame, nori

Lunch Served from:

MONDAY TO FRIDAY 12.00 - 4.00PM

BEVERAGES

  • Soda (Coke, Diet Coke, Sprite, Dr.Pepper)
  • Iced Tea (free refill)
  • Thai Iced Tea or Thai Iced Coffee
  • Hot Green or Jasmine Tea
  • Bottled Water
  • Perrier (330 ml)
  • San Pellegrino (750 ml)
  • Orange or Apple Juice

BOBA TEAS

  • Strawberry
  • Avocado
  • Honeydew
  • Watermelon
  • Taro
  • Thai Tea
  • Thai Coffee
  • Cookies & Cream
  • Coconut
Cookies & Cream Boba Tea

Cookies & Cream Boba Tea

BEER & WINE

BEER Imported

  • Asahi (Japanese beer)
  • Corona - (Mexican Beer)
  • Heineken (Dutch Beer)
  • Ichiban (Japanese Beer)
  • Kirin Light (Japanese Beer)
  • Sapporo (Japanese Beer)
  • Singha (Thai Beer)
  • Stella Artois (Belgian Beer)
  • Tsingtao (Chinese Beer)
  • Yuengling (Chinese Beer)

BEER Domestic

  • Budweiser
  • Bud Light
  • Michelob
  • Miller Lite

SAKE & PLUM WINE

  • Hot Sake Sho Chiku Bai
  • Lychee Sake
  • Fuji Apple Sake
  • Silky Nigori Sake
  • White Peach Sake
  • Aladdin Aizu Homare Junma Bottle
  • Aladdin Aizu Homare Nigori
  • Koshu Plum Wine

HOUSE WINES

Whites ~ Chardonnay, Pinot Grigio, Sauvignon Blanc

Rosé ~ White Zinfandel

Reds ~ Malbec, Merlot, Pinot Noir, Cabernet Sauvignon

Lunch Served from:

MONDAY TO FRIDAY 12.00 - 4.00PM

Desserts

Banana Rama ~ Tempura style bananas, vanilla ice cream and hot fudge topping

Green Tea or Vanilla Ice Cream ~ Quality Green Tea or Vanilla, topped with whipped cream, cherry and chocolate syrup

Fried Cheesecake ~ Tempura-fried puff of creamy cheesecake, garnished with vanilla ice cream and chocolate syrup

Fried Vanilla Ice Cream ~ Vanilla ice cream wrapped in thin pound cake batter, fried golden brown, topped w/hot fudge

Mango with Sticky Rice ( Seasonal)

Lunch Served from:

MONDAY TO FRIDAY 12.00 - 4.00PM

We charge extra for added ingredients, however we will tell you before accepting the order.

* indicates not raw
18% Gratuity added for parties of six or more.